• Smoking Cessation Classes

    Smoking Cessation classes scheduled for Thursday in the next couple months will be canceled. There are still classes by the RRMC’s Community Health Improvement Project Mondays 11:15AM-12:15PM May 3rd & 20th, June 3 & 10 at the library.

  • Online Access to Historical Rutland High School Yearbooks

    The Rutland Historical Society and the library have partnered to make selected years of the Rutland High School Yearbook from 1930-1993 (more coming!) available. Check it out by clicking on the title!

  • Try TumbleBooks ebooks for Kids!

    Click on the Kids Space tab to access TumbleBooks! Find animated, talking picture books with fiction, non-fiction and foreign language titles, and Read-Alongs (chapter books with sentence highlighting and narration.)

  • Billings Farm and Museum Pass Now Available

    We now have a pass for 2 adults and 2 children for the Billings Farm and Museum! Call or swing by the library to borrow it.  

  • Check out the schedule for 2013′s Community Cinema

    Rutland Film Society and Rutland Free Library present a second year of outstanding films and panel discussion. Every 2nd Wednesday of the month at 7pm.

  • Library Elf

    Sign up for Library Elf, a new service we subscribe to, and you can receive emails or text messages for holds and due dates on your library account.

  • Reader’s Corner

    Reader’s Corner (which you can find in the left-hand menu, and the top menu) features all the resources you need about books in our library. There are links to InterLibrary Loan and a request form for new books and dvds. Check it out today!

  • Check Out Museum and Park Passes!

    We have passes available for Vermont State Parks, Historic Sites, and Echo Lake Aquarium and Science Center. Ask at the circulation desk or call for more information.  

The Town that Food Saved

The Town that Food Saved: How One Community Found Vitality in Local Food, by Ben Hewitt (2010) – In 2009, amid the double dip economic recession, the small town of Hardwick, Vermont was adding jobs in a handful of businesses practicing sustainable agriculture and promoting local foods. This much I already knew from following Hardwick in the media during that time. What I liked about this book is that it gave a voice to some of the folks that the media reporting left out: operators of a mobile slaughtering unit, back to the land anarchists, and aging farmers from another era. A lot has been written about Hardwick’s successes since then, but this book serves as an introduction and playbook to community economic development in the region. (EG)

338.1974 HEW or try the library catalog